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Potato Flakes
Serving Size: 1/3 cup
Servings Per Container: Varies
Amount Per Serving
Calories 80 Calories from Fat: 0
| % Daily Value* | |
| Total Fat 0g | 0.000% |
| Trans Fat g | |
| Saturated Fat 0g | 0.000% |
| Cholesterol 0mg | 0.000% |
| Sodium 15mg | 1.000% |
| Total Carbohydrates 18g | 6.000% |
| Fiber 2g | 6.000% |
| Sugars 0g | |
| Protein 2g | |
| Vitamin A | 0.000% |
| Vitamin C | 6.000% |
| Calcium | 0.000% |
| Iron | 0.000% |
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients:
Idaho Potatoes, Mono And Diglycerides, Sodium Acid, Pyrophosphate, Sodium Bisulfite, Citric Acid, Mixed Tocopherols Added To Protect Freshness. Preparation: Combine 2/3 Cup Of Water, 1/4 Tsp Salt, 1 Tbsp Butter Or Margarine, Bring To A Boil. Remove From Heat Add 1/4 Cup Cold Milk, Stir In 2/3 Cup Of Potato Flakes. (Do Not Whip)
